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Bibimbap (Korean Mixed Rice Bowls) | 9M+

The U.S. fast casual restaurant "Bibibop" was started in Julie's hometown so she's taking some of the credit for the growing popularity over this Korean Mixed Rice dish! If you live by one, try taking your little one once they're an experienced eater. We go there at least once a week! Either way, all "bibimbap" means is mixed rice and it usually contains rice, meat/protein, and veggies, plus a yummy sauce on top. This is great for 9+ months once babies are used to eating mixed dishes and can chew different textures.

Prep

10m

Cook

20m

Total

30m

Ingredients

Method

Turn cooking mode on

Step 1

Preheat the oven to 400 degrees.

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3

M

I

Olive oil, or avocado oil

2

Salmon filets, boneless, skinless; feel free to sub any age-appropriate protein or tofu of choice

1

large

Portobello mushroom cap, rinsed well under water, gills and stem removed, then finely diced

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Cook along with all of our recipes

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homepage-image

Bibimbap (Korean Mixed Rice Bowls) | 9M+

The U.S. fast casual restaurant "Bibibop" was started in Julie's hometown so she's taking some of the credit for the growing popularity over this Korean Mixed Rice dish! If you live by one, try taking your little one once they're an experienced eater. We go there at least once a week! Either way, all "bibimbap" means is mixed rice and it usually contains rice, meat/protein, and veggies, plus a yummy sauce on top. This is great for 9+ months once babies are used to eating mixed dishes and can chew different textures.

Prep

10m

Cook

20m

Total

30m

Ingredients

Method

Turn cooking mode on

Step 1

Preheat the oven to 400 degrees.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

For

3

M

I

Olive oil, or avocado oil

2

Salmon filets, boneless, skinless; feel free to sub any age-appropriate protein or tofu of choice

1

large

Portobello mushroom cap, rinsed well under water, gills and stem removed, then finely diced

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Next

Made it? Claim it.